Stuffed Red Velvet Cookies
If you're a red velvet cake Stan like myself, you need to try this recipe. Imagine a soft, chewy red velvet cookie with just the right hint of cocoa, stuffed with a rich cream cheese filling that melts in your mouth with every bite. They’re basically like having your favorite slice of red velvet cake, but in cookie form—and trust me, they’re just as dreamy as they sound.
This recipe took me about 1,345 tries to perfect, and after all of the trials I can confidently say it was worth the trouble. These cookies are perfect for any occasion, although I normally pull this recipe out for Valentine's day and Black History month. The deep red color makes them extra festive, but let's be real—they're too good to save just for the holidays. One bite, and you'll see why these stuffed red velvet cookies deserve a permanent spot in your cookie rotation!
If you're a red velvet cake Stan like myself, you need to try this recipe. Imagine a soft, chewy red velvet cookie with just the right hint of cocoa, stuffed with a rich cream cheese filling that melts in your mouth with every bite. They’re basically like having your favorite slice of red velvet cake, but in cookie form—and trust me, they’re just as dreamy as they sound.
This recipe took me about 1,345 tries to perfect, and after all of the trials I can confidently say it was worth the trouble. These cookies are perfect for any occasion, although I normally pull this recipe out for Valentine's day and Black History month. The deep red color makes them extra festive, but let's be real—they're too good to save just for the holidays. One bite, and you'll see why these stuffed red velvet cookies deserve a permanent spot in your cookie rotation!
If you're a red velvet cake Stan like myself, you need to try this recipe. Imagine a soft, chewy red velvet cookie with just the right hint of cocoa, stuffed with a rich cream cheese filling that melts in your mouth with every bite. They’re basically like having your favorite slice of red velvet cake, but in cookie form—and trust me, they’re just as dreamy as they sound.
This recipe took me about 1,345 tries to perfect, and after all of the trials I can confidently say it was worth the trouble. These cookies are perfect for any occasion, although I normally pull this recipe out for Valentine's day and Black History month. The deep red color makes them extra festive, but let's be real—they're too good to save just for the holidays. One bite, and you'll see why these stuffed red velvet cookies deserve a permanent spot in your cookie rotation!